San Diego History Center’s History Happy Hours are a public program that have been running in congruence with the exhibition Bottled & Kegged: San Diego’s Craft Brew Culture. Each month the center invites a brewer to speak for about 30-45 minutes to a group of about 150-200 people, sample their beer, see the exhibition, and eat amazing food from the city’s coolest restaurants. On November 1 from 5:30-7:30pm, the SDHC will be teaming up with Stone Brewing Co. and Soda & Swine.
Don’t miss this chance to see the exhibition, Bottled & Kegged: San Diego’s Craft Brew Culture and taste some of the finest craft beers from Stone Brewing Co., while muching on delicious offerings from Soda & Swine. Speak to the brewers themselves in the exhibition that explores the history they are currently creating!
SDHC's History Happy Hours are 21 and over events and tickets cost $20 in advance and $25 at the door. Admission gets you into the Bottled & Kegged exhibition, samplings of several of the region’s best-tasting craft beers paired with light appetizers and a 4oz. commemorative tasting glass.
For more information, visit sandiegohistory.org/calendar/detail/54384.