Strawberry Jam returns on Saturday, April 26 from 10am-4pm. This annual Suzie’s Farm U-Pick event, is a free, family-friendly, springtime celebration where attendees can get their hands dirty and pick their own organic strawberries. Suzie’s At Sunset will be filled with the aroma of fresh strawberries as guests enjoy delicious local, organic cuisine by San Diego-based food trucks Green Truck and God Save The Cuisine (attendees are also welcome to bring a picnic to enjoy on the Farm), as well as hands on workshops and cooking demos focused on the red, ripe and juicy summertime fruit. There will also be live, high-energy bluegrass performances by local groups, Plow and The Big Decisions taking place on the outdoor stage.
Guests are also welcome to bring their own instruments for the Strawberry Jam Jam, as well as to melodize during the guided farm tours, kids’ activities and more. Strawberries picked at the event will be priced at $2.50/pound. Those interested in attending the 4th Annual Strawberry Jam can register online.
Suzie’s Farm is located on 140 beautiful acres near the Tijuana Estuary, 13 miles south of downtown San Diego. Founded by Robin Taylor and Lucila De Alejandro in 2009, Suzie’s Farm is a USDA-certified organic farm that grows over 100 different types of crops per year. Suzie’s Farm products are found in many area Farmers Markets, grocery stores and restaurants and through its Good Farm Box, Farm Raiser and Community Supported Agriculture (CSA) programs.
Suzie’s Farm is located at 2570 Sunset Ave., San Diego, CA. For more information on Strawberry Jam, visit suziesfarm.com/community/strawberry-jam and follow Suzie's on Facebook & Twitter for the latest updates.