|West Coast Tavern's Pork Belly Mole|
With spring just around the corner, Chef Abe Botello has just launched a new menu to represent the season at West Coast Tavern. From updates on West Coast favorites to new starters, flatbreads and more, West Coast Tavern’s spring menu reflects Chef Abe’s culinary creativity. In celebration of the new menu, we're raffling off $100 gift card so that one of SanDiegoVille's readers can sample the fresh offerings.
West Coast Tavern is a laid back urban tavern set in one of North Park’s most historic buildings at 2895 University Avenue. For more information, visit westcoasttavern.com.