Bracero To Host Winemaker Dinner With Vena Cava Winery On May 23

May 10, 2016

Bracero’s Meet the Winemaker dinner is back! On Monday, May 23, Bracero Cocina de Raiz will offer diners a unique opportunity to meet Phil Gregory of Vena Cava Winery located in Valle de Guadalupe. Bringing the essence of Valle de Guadalupe to the city of San Diego, this wine tasting experience is one not to miss.

Known for their inventive wine making techniques, Vena Cava is a leader in the new generation of winemakers that have sprouted in Baja's Valle de Guadalupe. Vena Cava aims to create a harmony between high quality wines and the sustainability of the land.

Beginning at 6pm, enjoy a night of wine and food on the upstairs patio of one of Little Italy’s most popular destinations. Bracero will be serving Vena Cava’s Sauvignon Blanc, Tempranillo, Cabernet Sauvignon, and Big Blend, which will be accompanied by small plates from the Bracero kitchen. Toast the end of the evening with an exquisite glass of Vena Cava’s sparkling Rosé Barbera.

Tickets are priced at $70 per person (excludes tax and gratuity). Patrons will have the opportunity to explore the wines of one of the most prestigious wineries in Valle de Guadalupe and meet the creator behind the bottle.

Seats can be reserved by calling (619) 756-7864 or via e-mail at rafael@bracerococina.com. Bracero is located at 1490 Kettner Boulevard in Little Italy.