Chefs participating in the Filipino Flavor dinner include Evan Cruz of Arterra Del Mar, DJ Tangalin of Tidal at Paradise Point, Kristianna Zabala of Nomad Donuts, and host chef Anthony Sinsay of Jsix. The meal will start with a welcome libation and merienda (snack spread), then each chef will represent the region of the Philippines where his or her parents originated from and showcase updated interpretations of the nostalgic flavors they were raised on through their designated course. These four chefs will share their heritage, culture and food with all who attend.
|Mr. & Mrs. Sinsay|
Welcome the new year with a twist of Filipino flavor! Seatings for this special menu start at 5:30pm and the cost is $55 per person plus tax and gratuity. A portion of the proceeds benefit Chef Celebration.
"The cool thing about this dinner," continued Sinsay, "is that where Jsix is located, in the early 1900's this area was the Filipino epicenter in San Diego - between 3rd and 6th avenues on J, Island and Market Streets was known as the Filipino skid row. There is a lot of Filipino history here, too."
Call Jsix at 619.531.8744 to secure your reservation.