Gaslamp's Union Kitchen & Tap To Host Groundswell Brewing For 5 Course Beer Pairing Dinner | July 14

July 1, 2015

More hops please! What’s better than cold San Diego brews paired with amazing food? How about beers specially created to have your readers exploring the hidden flavors of already mouth-watering dishes! Union Kitchen & Tap, in the heart of the Gaslamp, is hosting a 5 course beer dinner on Tuesday, July 14, with Groundswell Brewing Company that is too delicious to miss! Groundswell Brewing identifies itself as a “brewer and culinarian” - each beer is brewed specifically with meal pairing in mind. This unique dinner is meant for diners to understand the complexities of tastes with the help of a little libations!

Each ticket is $45 per person and includes a five-course dinner paired with brews such as the Blonde Ale, Ginger Ale, Double IPA, and the Brown Ale. Courses to be served include a mini charcuterie board, Siracha ribs, roasted duck breast, house cut rib-eye steak and a multi chocolate cake, all enhanced by the tastes of the local hops. The dinner will also include live acoustic music from the Acoustic Spot.

Spark your taste buds with a new kind of pairing dinner! Seating is limited, so call (619) 795-9463 to make reservations. Union Kitchen & Tap is located at 333 5th Avenue in downtown San Diego.