Anticipated to open as early as the weekend of August 14-16 is the Cohn Restaurant Group's most ambitious project to date - Coasterra - the $15+ million bayfront, modern Mexican restaurant, lounge, and event space on Harbor Island that has been developed in partnership with Sunroad Enterprises. More than eight years in the making, the 28,000 square foot venue will be a combination of panoramic views of San Diego’s downtown skyline, classic and reimagined Mexican dishes and a tequila-focused bar program, all housed in sleek, modern design.
“We can’t wait to unveil Coasterra to the San Diego community - it’s been a project nearly a decade in the making and we’ve strived to create a truly exceptional venue unlike any in the city,“ said David Cohn, founder of Cohn Restaurant Group. “San Diego has earned the reputation of ‘America's Finest City’ for many reasons, and the breathtaking skyline and incredible views of our beautiful bay and downtown are at the top of the list. Pair that with a delicious dining experience and top-notch service at Coasterra, and I think we’ve built something incredibly special.”
|Langostinos a la Parrilla|
Along with the restaurant, Coasterra is home to a unique event center ideal for weddings, business banquets and special occasions. The space will soon feature an outdoor floating event deck that accommodates 500 people standing as well as an airy banquet room which seats more than 300 - with all event areas showcasing breathtaking views of San Diego’s skyline and harbor.
Coasterra is located at 880 Harbor Drive. For more information, visit Coasterra.com.