August 20, 2013
San Diego Restaurant Week takes place this year from Sunday, September 15th to Friday, September 20th, 2013, and brings the city’s vibrant food scene to life for one week of delicious dining, showcasing the freshest ingredients, most flavorful dishes and tastiest culinary gems that San Diego has to offer!
Participating in San Diego Restaurant Week is easy – there are no passes to buy, no coupons to carry and no cards to punch, only a quick call to the restaurant of your choice to make reservations, then simply dine out during the week of September 15th to the 20th. This past January, over 140,000 people participated in the event and even more are expected in September, so reservations are strongly recommended to make sure you are able to sample your favorite flavors!
For more information, to view a complete list of participating locations in San Diego Restaurant Week or to sign up to win 52 Weeks of Dining, please visit SanDiegoRestaurantWeek.com or call 619-233-5008.

