A Musically Enhanced Culinary Experience at Storytellers Pop Up Dinner | 5 Courses at Pizza Port OB on Feb. 23

February 19, 2014

Chef Nick Brune of Eco Caters and Hillcrest’s Local Habit are set to collaborate with musician, Katie Leigh and the Infantry, and Pizza Port Ocean Beach for a special evening of great food complemented by awesome live music and delicious craft beer at the latest installment of the popular Storytellers Pop-Up Dinner, set to take place at Pizza Port Ocean Beach on Sunday, February 23.

During the dinner, local musician, Katie Leigh, will perform 5 personal tracks to be strategically paired with 5 courses of locally sourced, delicious organic cuisine, each one of them original and inspirted by the 5 tracks of Katie's music. Storytellers was created on the vision of bringing together music and food in a completely unique way that has never been done before. The artist and chef will explain their motivation behind each song and course in five different stages, and guests will have a chance to hear and taste the mind of a chef and a musician at the same time.

Katie Leigh and the Infantry
Storytellers will be hosted in a chic setting on the rooftop of Pizza Port OB on Sunday, February 23 at 4:00pm. Tickets are $48 dollars and includes 5 courses and a CD. Pizza Port is also offering a 5 course beer pairing, available for an additional $12 dollars. Tickets can be purchased online.

The full menu for the February 23 Storytellers Pop Up Dinner includes:

Ahi Tartare with Mushroom Torte
Truffle, Olive Oil, Cocoa, Coffee

Creole Khao Soy
Spur Valley Chicken, Fermented Cabbage, Rice Noodles, Fish Sauce

Duck Galantine with Foraged Salad
Natal Plum, Nasturtium, Crispy Skin, Pretzel

Pickled Brandt Beef Belly on Toast
Pickled Onion, Parsley Salad, House Mustard

Ice Cream Bar Trio
Peanut Butter Chocolate, Fleur de Sel, Olive Oil and Black Pepper

For more information, visit facebook.com/Storytellerspopup.