Popular seafood destination Ceviche House has taken to Facebook to let their fans know that it will close its quaint North Park eatery so that owners can focus their attention on the opening of the recently-announced Old Town full-service restaurant.
North Park's popular Ceviche House fast-casual eatery is opening a full-service restaurant at the 2,400 square-foot space that previously housed El Charko Grill & Bar in San Diego's Old Town neighborhood. Owner and chef Juan Carlos Récamier first launched his Ceviche House concept as a stand at local farmers markets in 2014 before opening the tiny 400-square-foot brick-and-mortar location in North Park in 2015. The new Old Town restaurant will have an expanded menu that will feature hot dishes, as well as outdoor patio seating and possibly a full bar.
