After only 5 months in business, San Diego's born Donut Bar has shuttered its location in the South County community of Eastlake, marking the second shop closure for the brand in the past month. A new branch will open in the heart of Pacific Beach next week.
Donut Bar, which currently has stores open in downtown San Diego, Las Vegas, and Temecula, is in the process of a franchising expansion that will result in more than a dozen locations, including at least four new area outposts. Founded by former professional pastry chef Santiago Campa and his partner Wendy Bartels, Donut Bar first opened on B Street in downtown San Diego in 2013. In mid-2016, the company announced that it would be embarking on a franchising expansion effort. That same year, Donut Bar also began opening on weekend evenings and offering craft beer pairings to go along with donuts.

