Draft in Mission Beach has introduced their new breakfast and fall menus designed by Executive Chef Brad Wise to complement the season’s freshest fare. Draft’s new menus features casual, handcrafted fare and an array of new items from enticing appetizers and starters like the Short Rib Jar with smoked mashed potatoes and Papas Bravas with spicy mayo, as well as an assortment of entrées, such as the Pastrami Reuben served with on rye bread with gruyere cheese. Their new breakfast menu features innovative items such as their Cinnamon Roll Pancakes with cream cheese whipped cream and their Loco Moco – 2 eggs with an Angus beef patty, gravy and fried rice.
Draft is located at 3105 Ocean Front Walk adjacent to Belmont Park in Mission Beach. For more information, call (858) 228-9305, visit draftsandiego.com and peruse the new menus below.
