San Diego's Gravity Heights Brewery & Restaurant Set To Replicate In Mission Valley

March 17, 2022

San Diego's three-year-old Gravity Heights brewery and restaurant is planning to open a new location in Mission Valley. 

From the team behind now-defunct Whisknladle, Catania Coastal Italian, Milagro Farm Winery, and Park Commons Food Hall, Gravity Height is a 12,000 square-foot brewpub and beer garden that opened in January 2019 within the One Pacific Heights office complex in San Diego's Sorrento Valley. The concept is the brainchild of Whisknladle Hospitality CEO Arturo Cassel and AleSmith's original brewmaster Skip Virgilio, with a modern Californian food menu designed by the company's culinary director Ryan Johnston.

The second location of Gravity Heights will open next year in Mission Valley near Metro Mission Valley apartment complex. The new location will serve a full food menu with appetizers, soups, salads, wood-fired pizzas, burgers, sandwiches, brunch items, entrees and desserts, as well as cocktails, Gravity Heights lineup of craft beers and Milagro Farm wines. 

Gravity Heights Mission Valley is expected to open in spring 2023. For more information, visit