July 2, 2014
This July, expect great meat, craft brews, and a cure for the daily grind at LOUNGEsix, the rooftop terrace atop Hotel Solamar. On July 16 from 5:30-8:30pm, celebrate the start of summer with Jsix Restaurant when the annual San Diego Sausage Fest returns, as ten of the city’s meat masters will attempt to cut the competition for rights to the best sausage in town. In this outrageous cook-off, chefs will enter and prepare their favorite sausage recipes, from the unique to traditional, and present to the public for a winning vote. See who will be burnt in the pit and who will smoke the competition.
This July, expect great meat, craft brews, and a cure for the daily grind at LOUNGEsix, the rooftop terrace atop Hotel Solamar. On July 16 from 5:30-8:30pm, celebrate the start of summer with Jsix Restaurant when the annual San Diego Sausage Fest returns, as ten of the city’s meat masters will attempt to cut the competition for rights to the best sausage in town. In this outrageous cook-off, chefs will enter and prepare their favorite sausage recipes, from the unique to traditional, and present to the public for a winning vote. See who will be burnt in the pit and who will smoke the competition.
















