In honor of Juneteenth, we have published this ever-evolving list of Black-owned restaurants, bars, breweries, and other businesses located throughout San Diego County.
North County San Diego's over 50-year-old Cap'n Keno's was set to close at the end of the month, but the historic restaurant will now remain in business at least through the summer.
New York City-based Prince Street Pizza and Los Angeles' 78-year-old Irv's Burgers are hosting an Independence Day block party to celebrate their grand opening in San Diego's Pacific Beach.
Prominent Mexico City-based hospitality company Grupo Gula is poised to make its mark in the United States with the upcoming launch of its first San Diego location, Punta Mar restaurant, coming soon to Encinitas.
San Diego's historic Mission Brewery is taking over Rough Draft Brewing Company spaces throughout San Diego, including Sorrento Valley, Del Mar and on UCSD campus in La Jolla.
James Beard Foundation Awards semifinalist, Jonathan Bautista, has joined the team at celebrity chef Richard Blais' Ember & Rye restaurant in San Diego's North County.
The former longtime chef de cuisine of San Diego's three Michelin-starred Addison restaurant has advanced Team USA to the Bocuse d'Or World Culinary Championship in Lyon, France after leading her team to a gold medal victory in the culinary competition's Americas Selection.
Replacing Charles + Dinorah inside The Pearl Hotel in San Diego's Point Loma is Ponyboy, a new restaurant inspired by mid-20th century Palm Springs and helmed by former employees of three-Michelin-starred Addison.
San Diego's award-winning North Park Beer Company is ready to open its 2,700 square-foot pizzeria and taproom concept in the Crown Point area of Pacific Beach.
Following our report that the owner of area restaurants Wormwood in North Park and Tahona in Old Town failed to pay employees their final wages, the San Diego District Attorney has opened an investigation into the local hospitality company.
We used to be part of it before becoming reformed, so we know from experience, San Diego's "foodie influencer" community is a disease that feeds off of freebies from public relations-fueled restaurants and it needs to be stopped.
Get your fresh catch and more at Tunaville Market & Grocery in Point Loma!
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