See Spot surf at the annual Loews Dog Surfing Competition this Saturday, June 16th, from 10am to 2pm at Dunes Park and Beach, located at 700 Seacoast Drive in Imperial Beach.
Loews Dog Surfing Competition | Saturday, June 16th
See Spot surf at the annual Loews Dog Surfing Competition this Saturday, June 16th, from 10am to 2pm at Dunes Park and Beach, located at 700 Seacoast Drive in Imperial Beach.
5th Annual Wine, Cheese & Chocolate Festival | Friday, June 15th from 6:30-9:30pm
On Friday, June 15th from 6:30pm to 9:30pm, enjoy wine, cheese, chocolate tastings, and live music at the 5th Annual Wine, Cheese & Chocolate Festival located at the Spanish Village Patio at Balboa Park.
Notes from Day Two of the 19th Annual Taste of Gaslamp
This year, for the 19th Annual Taste of Gaslamp, the Gaslamp Association decided to hold the event on two days spanning an entire weekend. SanDiegoVille.com got the chance to a sample day two's participating establishments, including usual favorites barleymash, Blue Point Coastal Cuisine, and Whiskey Girl. For those who didn't make it out for the event, and for those that may not remember so well after imbibing at the Sam Adams Sky Lounge at Altitude, here is a recap of what you may have missed.
One man band, Bandaloni, Rocks Out at SD County Fair
A one man band? Yessir - that means guitar, harmonica, singing plus a kick drum, high-hat, snare drum, tambourine, even live harmonies, all performed at the same time. Bandaloni has rediscovered this old tradition and by means of present day technologies, infused it with a modern makeover to wow crowds across the world and at our very own San Diego County Fair.
Dos Equis Sunday Fun Day Summer Concert Series at Paradise Point's Barefoot Bar & Grill Starts June 17th
June 7, 2012Paradise Point Resort & Spa's waterfront Barefoot Bar & Grill celebrates its 50th anniversary and welcomes summer with the Dos Equis Sunday Fun Day Summer Concert Series. Knock back some throwback drinks from the original 1962 menu like the Barefoot Blockbuster, and dine on nostalgic nibbles like ceviche tostadas and luau-inspired pizza as 60's and 70's cover bands and classic films play against a Mission Bay backdrop.
Red Light District Dining Room and Social House Launches The Chef’s Table 10 Course Dining Experience
Red Light District has announced the launch of The Chef’s Table dining experience. And adaptation of a traditional Japanese omakase and prepared by Executive Chef Jason Maitland, the Chef’s Table dining experience plans to highlight the best local and seasonal ingredients that Southern California has to offer.
The 19th Annual Taste of Gaslamp is This Weekend | June 9th and 10th
 |
| Whiskey Girl taste from last year |
The Gaslamp Quarter Association presents the 19th annual Taste of Gaslamp, a culinary self-guided tour taking place on Saturday, June 9th, and Sunday, June 10th, from 1-4pm. The event features more than 30 Gaslamp Quarter dining venues on each day, as well as a thirst quenching beer garden presented by Samuel Adams (for guests 21 and older) at Altitude Sky Lounge atop the San Diego Marriott Gaslamp Quarter.
Famous Pomeranian Pup Puts His Paws to Paper in Newly Released Book - Gentleman Norman: How to be a Man | At Fashion Valley Mall Saturday June 9th
Pint-sized Pomeranian and newly crowned author, Gentleman Norman, as he is famously known, is pleased to announce the release of his first book (yes the dog is the credited author), Gentleman Norman: How to Be a Man. From grooming and wardrobe, to relationship maintenance and manners, the book details the fundamental qualities of a true gentleman and demonstrates the virtues that every respectable gentleman must possess.
Del Mar Ushers in Summer with its Summer Solstice Event | Thursday, June 21st
On Thursday, June 21st, the Del Mar Summer Solstice event returns to the beachside Powerhouse Park. If you missed out last year, be sure to get your tickets while they last, because this event is known to sell out every year and really is an amazing time in a truly beautiful setting, highlighted by delicious tastes from well-known area restaurants to be paired with sips from several California wineries and breweries.
New Charity Puts Local Chefs’ Health on the Front Burner
Alchemy Restaurant is set to host the inaugural fundraising "Front Burner Fund" event on Tuesday, June 12th from 5:30pm to midnight, featuring food tastings, beer and wine samplings, and culinary themed activities, all benefiting a charitable cause.
San Diego County Fair Commercial Wine Competition & Festival | Saturday, June 9th
The San Diego County Fair begins it's 3+ week annual tenure at the Del Mar Fairgrounds this Friday June 8th. On day two, fair goers get the unique opportunity to wash down the 'caveman turkey club' (or any number of interesting treats) with a sampling of local wines at the San Diego County Fair Commercial Wine Competition and Festival.
Recap: Where the Wild Things Are Food & Wine Classic
June 4, 2012SanDiegoVille had the good fortune of attending the third annual Where the Wild Things Are Food & Wine Classic at the scenic and remote Living Coast Discovery Center (formerly the Chula Vista Nature Center), a non-profit wildlife sanctuary and aquarium on San Diego's South Bay.
Whisknladle | Seasonally Inspired Casual Elegance
June 1, 2012
Behold Whisknladle, one of La Jolla’s many restaurant gems, where, in tune with their successful theme, good food, good wine, and great people come together. Whisknladle prides itself on working with farm-to-table products, making most of their food from scratch, and serving quality-driven, seasonally inspired food. After my very pleasing experience dining at Whisknladle’s sister restaurant, PrepKitchen, I had to give big brother a try.
Notes from the 3rd Annual I Love Poke Festival | Bringing Hawaiian Culture to Sunny San Diego
We had the delightful opportunity to cover the 3rd annual I Love Poke Festival along the picturesque shores of Shelter Island at the Bali Hai restaurant. The event was a remarkable foodie festival highlighting Hawaiian cuisine and sharing Hawaii’s colorful culture with us “mainlanders,” including a competition amongst San Diego’s top chefs who were all vying to create the best poke dish in America’s Finest City.
Subscribe to:
Comments (Atom)
