With a location already sited in San Diego's North Park, Orange County-based Blackmarket Bakery plans to increase its presence in America's Finest City with the opening of a new branch in the East Village.
Orange County's Blackmarket Bakery To Open Branch In San Diego's East Village
With a location already sited in San Diego's North Park, Orange County-based Blackmarket Bakery plans to increase its presence in America's Finest City with the opening of a new branch in the East Village.
Two-Story SKA Bar & Restaurant Brings Asian Fusion To Adams Avenue Starting This Week
Opening this week in Normal Heights is SKA Bar and Restaurant, a two-story Asian fusion restaurant and cocktail lounge that will soon unveil a 2,500 square-foot rooftop space.
Whisknladle's Park Commons Food Hall To Open November 11
The team behind San Diego's Whisknladle Hospitality have announced an opening date for Park Commons, a 10,000-square-foot food hall featuring six unique dining stalls unveiling early next month in Sorrento Valley.
San Diego Brewers Guild Presents 11th Annual San Diego Beer Week This November 1-10 | Save On Passes & Enter To Win $5 Brewers Guild Fest Tickets
More than a decade since the first-ever San Diego Beer Week, America’s Finest City is now regarded for its award-winning brewing community and has rightfully earned the nickname, Capital of Craft. This year, the San Diego Brewers Guild will bring back its 10-day celebration of all things craft beer from November 1-10, with a whole host of events including the 2019 Guild Fest on Saturday, November 2 and The Beer Garden closing pairing festival at The Lodge Torrey Pines on Sunday, November 10. We are raffling off two $5 passes to the Brewers Guild Fest, as well as offering promo code SDVILLE for $5 off tickets to this spotlight event!
Cocktail-Fueled Shake & Muddle Aims To Stir Up San Diego's South County
Opening later this year in San Diego's South County is Shake & Muddle, a cocktail fueled bar and shareable plate restaurant from the owner of neighboring Agave Coffee & Café.
Local Chef Aims To Set Sushi World Record At San Diego Sushi Festival This October 26-28 | Save On Passes & Enter To Win Tickets
October 18, 2019
This October 26-28, renowned San Diego sushi chef Jeff Roberto of Sushi On A Roll will attempt to set a world record in San Diego for the most sushi pieces made in the span of 48 hours, culminating in the San Diego Sushi Festival on October 27, from 2-10pm, at The Dana on Mission Bay. We are raffling off 2 VIP tickets to the Sunday event, as well as offering promo code SDVILLE for $25 savings per ticket!
SuperNatural Sandwiches Pulls Plug On Pacific Beach Location
After a little over a year in business, San Diego's popular SuperNatural Sandwiches has pulled the plug on its Pacific Beach location with hopes of relocating to a new neighborhood in the near future.
More Nashville Hot Chicken Coming To San Diego | Firebirds Will Bring The Heat To City Heights
Nashville hot chicken is the fast-casual culinary trend of 2019, and the latest contender coming to San Diego is Firebirds, a spicy fried chicken eatery opening later this month in the 2,300 square foot space that last housed Saigon Alley in City Heights.
Oceanfront Harumama & Blue Ocean Sushi Combined Restaurant Debuts In La Jolla
Now in its soft opening stage in the prime San Diego space perched above La Jolla Cove that previously housed The Hake is a combination concept restaurant from Instagram-sensation Harumama Noodles & Buns and Carlsbad-born Blue Ocean Robata & Sushi.
Dunkin’ Donuts Locations Set To Open In Downtown San Diego & La Jolla Village
In addition to a new Dunkin’ Donuts location opening soon in the heart of Hillcrest, new outposts of the country's most prevalent donut shop are set to unveil in downtown San Diego and in the heart of La Jolla Village.
After More Than 50 Years In Business, Su Casa Mexican Restaurant To Close In La Jolla
After 52 years serving San Diego, Su Casa Mexican and Seafood Restaurant will permanently close its doors in La Jolla at month's end.
Novo Brazil Co-Founder To Open National City Market On 8th Food Hall In San Diego's South County
The co-founder of expanding Chula Vista craft brewery Novo Brazil is in the process of opening National City Market On 8th, an 11,000 square foot indoor/outdoor food hall with an onsite beer bar and 8-10 vendors offering street food and artisan goods.
Swami's Ownership To Rebrand Hillcrest Location Into Mexican Food Concept Cocina De Barrio Neighborhood Kitchen
Encinitas-born Swami's Cafe opened a location in San Diego's Hillcrest in April 2018, but that branch has since shuttered and ownership is rebranding the eatery into Cocina De Barrio Neighborhood Kitchen, an all-day Mexican bar & restaurant.
The Land & Water Company To End Run In Carlsbad
The Land & Water Company has been dishing up sustainable seafood driven sushi from a historic 1887-built mansion in San Diego's North County community of Carlsbad for 6 years, but the restaurant will close after this weekend's service hoping to relocate to a new location in 2020.
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