July 24, 2017
Set to open this Thursday, July 27 in the former Sammy's Woodfired Pizza space in Point Loma's Liberty Station is Pisco Rotisserie & Cevicheria, a dinner-only modern Peruvian restaurant and cocktail bar helmed by famed Peru-native chef Emmanuel Piqueras.
Set to open this Thursday, July 27 in the former Sammy's Woodfired Pizza space in Point Loma's Liberty Station is Pisco Rotisserie & Cevicheria, a dinner-only modern Peruvian restaurant and cocktail bar helmed by famed Peru-native chef Emmanuel Piqueras.
















