It's always a curious thing when a new restaurant parts ways with its launch chef, especially when that chef was recently nominated by one San Diego publication as a contender for Chef of the Year honors. We have received word that Aaron Obregon has parted ways with North Park's Beerfish, which opened this past June, and RoseAna Peyron will take the lead in the kitchen.
Chef RoseAna Peyron, who started as a sous chef at Beerfish last month, will take over the lead role in the kitchen effective immediately. A San Diego native, RoseAna previously ran the kitchens as The High Dive in Bay Park and Golden Hill's Counterpoint before that. There are no plans to change the Beerfish menu at this time.
Beerfish is located at 2933 Adams Avenue in North Park. For more information, visit eatbeerfish.com.