Point Loma's popular Embargo Grill has been rebranded to become Little Cay, as ownership is currently in a dispute with one member hoping to unify the brand with a recently opened sister location sited in Scottsdale, AZ.
Hoping To Expand, Point Loma's Embargo Grill Becomes Little Cay Amidst Dispute Between Owners
Point Loma's popular Embargo Grill has been rebranded to become Little Cay, as ownership is currently in a dispute with one member hoping to unify the brand with a recently opened sister location sited in Scottsdale, AZ.
Break Point Bar, Restaurant & Bowling Alley To Open At Former Johnny V Space In Pacific Beach
A new 13,000 square foot all-day restaurant, bar and night-focused lounge with a few bowling lanes is opening in the space occupied by Johnny V for more than a decade. Break Point is on track to open by year's end in San Diego's Pacific Beach.
Tom Ham's Lighthouse Celebrates San Diego Beer Week With 6th Annual Brews, Views & Chews On November 4 | Enter To Win 2 Tickets
To celebrate San Diego Beer Week, on November 4, from 6-9pm, Tom Ham's Lighthouse is hosting its 5th Annual Brews, Views & Chews - the ultimate bayside beer pairing event featuring unlimited samples of chef-prepared dishes combined with San Diego craft beer & spirits, live music, and, of course, amazing views of downtown. We are raffling off 2 tickets to this amazing event so be sure to enter!
Poway Favorite Nutmeg Bakery & Cafe Brings Second Location To San Diego's Scripps Ranch
Poway's popular Nutmeg Bakery & Cafe has opened a second location in San Diego's Scripps Ranch, offering organic and ingredient-driven dishes ranging from French toast and sandwiches to artisanal baked goods.
Downtown San Diego's Tacos El Gordo Set To Nearly Double Footprint And Open By December 1
It's almost a running joke at this point. Will Tacos El Gordo ever open its downtown San Diego location? We have received word that the Tijuana-style taqueria has plans to open by December 1 and is also in the process of nearly doubling its footprint by taking over the ground floor space last occupied by the short-lived Queensborough bar.
Longtime Cantina Mayahuel Manager To Open Metl Dive Bar & Music Venue In San Diego's Gaslamp
Downtown San Diego's nearly decade-old The Hopping Pig will shutter next month to be rebranded into Metl, an agave-fueled bar, live music destination and casual restaurant that will be managed by the former face of Cantina Mayahuel.
First Location Of Deep Dish Chain Patxi's Pizza Grand Opens In San Diego
The first San Diego location of Patxi's Pizza grand opens in Hillcrest today, offering a menu of Neapolitan and Chicago-style deep dish pizzas.
World Pasta Champion To Open Cori Pastificio In San Diego's North Park
A one-time World Pasta Champion has taken over the North Park space that last housed Cardamom Cafe and will open Cori Pastificio - a Sicilian-style Italian restaurant with a menu centered around fresh made pasta and Italian comfort foods.
17-Acre Sesame Place Theme Park Coming To San Diego
The magic of Sesame Street is coming to America's Finest City, as the second location of Sesame Place theme park will open in San Diego in 2021.
Organic South American Restaurant Pachamama To Open This Week In San Diego's Normal Heights
Opening tomorrow in the space that last housed Cafe Cabaret in San Diego's Normal Heights is Pachamama - an organic, mostly plant-based South American restaurant from an Argentinian celebrity that recently relocated to America's Finest City.
Orange County's Blackmarket Bakery To Open Branch In San Diego's East Village
With a location already sited in San Diego's North Park, Orange County-based Blackmarket Bakery plans to increase its presence in America's Finest City with the opening of a new branch in the East Village.
Two-Story SKA Bar & Restaurant Brings Asian Fusion To Adams Avenue Starting This Week
Opening this week in Normal Heights is SKA Bar and Restaurant, a two-story Asian fusion restaurant and cocktail lounge that will soon unveil a 2,500 square-foot rooftop space.
Whisknladle's Park Commons Food Hall To Open November 11
The team behind San Diego's Whisknladle Hospitality have announced an opening date for Park Commons, a 10,000-square-foot food hall featuring six unique dining stalls unveiling early next month in Sorrento Valley.
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