Heart & Trotter Butchery To Open In North Park On March 7 With A Grand Opening Party On March 14

March 6, 2015

A year and a half after the Kickstarter campaign for The Heart & Trotter Whole Animal Butchery reached its goal of $50,000 with the support of local San Diegans, the doors are ready to be open at 2855 El Cajon Boulevard in North Park on March 7 with a grand opening pig roast scheduled for on March 14.

San Diego Chef Invited To Cook At Annual Caribbean Chef Collaboration

March 6, 2015

San Diego restaurant Kitchen 4140’s Executive Chef Kurt Metzger has been exclusively invited to the esteemed Cap Maison Resort & Spa in St. Lucia for its fifth annual Guest Chef Series the weekend of March 20-21. Chef Kurt will introduce San Diego cuisine to Cap Maison’s signature restaurant Cliff at Cap during a collaboration with Cap Maison’s Executive Chef Craig Jones.

West Coast Tavern Is Ready for Spring with New Menu | Enter To Win $100 Gift Card

West Coast Tavern's Pork Belly Mole

March 5, 2015

With spring just around the corner, Chef Abe Botello has just launched a new menu to represent the season at West Coast Tavern. From updates on West Coast favorites to new starters, flatbreads and more, West Coast Tavern’s spring menu reflects Chef Abe’s culinary creativity. In celebration of the new menu, we're raffling off $100 gift card so that one of SanDiegoVille's readers can sample the fresh offerings.

The US Grant To Host 2015 San Diego Wedding Show | Sunday, March 15

March 5, 2015

The historic U.S. Grant Hotel will host the 2015 San Diego Wedding Show on Sunday, March 15, from 11am to 2pm, promising a captivating afternoon for brides and grooms (and their family and friends!) to preview dramatic event styling vignetttes and experience wordly wedding ideas for fashion, invitations, lighting, hair and make-up, and more.

Searsucker Downtown Introduces First 'Tailored Fit' Wine Pairing Dinner | Wednesday, March 11

March 5, 2015

Located in the heart of downtown San Diego’s Gaslamp District, the flagship location of Searsucker will introduce “The Tailored Fit’ wine series starting on Wednesday, March 11, beginning with a reception at 5:30pm and seated dinner at 6pm. Held in the private dining room, the March 11 dinner will spotlight wines from Swanson Vineyards and feature a five-course menu paired with five wines. Guests will have the opportunity to meet winemaker Chris Phelps from Swanson who will be in attendance as well as have the chance to purchase some of the featured wines at the event. 

Save On Passes And Enter To Win 2 VIP Tickets To ShamRock | Celebrate St. Patrick's Day In San Diego's Gaslamp Quarter

March 4, 2015

On Saturday, March 14, the streets of the Gaslamp Quarter go green when the 21st Annual shamRock St. Patrick's Day block party takes over downtown San Diego from 4pm to midnight. There will be more astro-turf than you’ve ever seen as over 20,000-plus new friends chuckle and cheers at the world’s longest pub. How long is it? The 150 foot long Irish pub will run through the streets of the Gaslamp Quarter, overflowing with endless green beer and oodles of Jameson Irish Whiskey for concocting your favorite St. Paddy’s Day libations. SanDiegoVille has 2 VIP tickets to give away to one of our lucky readers, as well as a promo code to save $5 on GA and $10 on VIP tickets (SDVILLE). Read on and be sure to enter to win!

Union Kitchen & Tap Encinitas and Ninkasi Brewing Launch “Pints for a Cause”

March 4, 2015

Union Kitchen & Tap Encinitas and Ninkasi Brewing Company are teaming up for “Pints for a Cause” on March 10 to benefit City of Hope's cancer, diabetes and serious illness research.

Local Habit To Reopen With New Chef, New Design and New Cali-Creole Flare | Check Out The Menu

March 3, 2015

After a major renovation, Hillcrest's Local Habit reopens later this month as a new "Cali-Creole" concept that incorporates traditional, back-country Louisiana flavors with ingredients sourced from local San Diego County farms. The restaurant will feature an entirely new menu, including a Sunday brunch by consulting chef and Louisiana native Nick Brune. It will also have a menu of N'Orleans inspired craft cocktails created by Adam Lockridge, the renowned local mixologist from Prepkitchen, as well as an Absinthe fountain and New Orleans jazz, funk and brass music.

Tom Ham's Lighthouse To Launch Monthly Beer Pairing Dinners With 32 North Brewing Company On March 10 | Enter To Win 2 Tickets To Attend

March 2, 2015

Tom Ham's Lighthouse and 32 North Brewing Co. are teaming up for a five course beer pairing dinner on Tuesday, March 10, from 6-9pm. This will be Tom Ham's first of many beer pairing dinners of 2015. Executive Chef Lance Repp has collaborated with Steve Peterson, owner of 32 North Brewing Co., to bring five mind blowing courses to the table and SanDiegoVille is raffling off dinner for two for this unique tasting event. Read on for the full menu and be sure to enter to win.

Over 30,000 Expected For This Year's 35th Annual San Diego St. Patrick's Day Parade and Irish Festival | Saturday, March 14

March 1, 2015

The Irish Congress of Southern California will host its 35th Annual San Diego St. Patrick’s Day Parade and Irish Festival on Saturday, March 14, starting at 10:30am. Considered the largest St. Patrick's Day parade west of the Mississippi, this year's event is sponsored by Guinness and will take off from Fifth Avenue at Laurel Street as thousands of marchers and spectators gather to celebrate St. Paddy's Day and the luck o' the Irish!

Embrace March Madness With A Special Beer Dinner At The Patio on Lamont on March 8

March 1, 2015

Game on its March Mayhem! For those looking to get into the spirt of the season and indulge in delectable bites, The Patio on Lamont is hosting their March Madness Beer Pairing dinner, on Sunday March 8th. Beginning at 6pm, the dinner will feature culinary match ups that rival any March mayhem, with hand-picked beer pairings from The Patio’s in-house cicerone, Kelly Legan. Beer lovers and foodies are welcome to come enjoy delectables such as Yellowtail Crudo, Smoked Chicken Pot Pie Pierogi, Crispy Perch, and Shiner Rock Braised Brisket Sliders.

Little Italy's Monello Restaurant to Give Away $10,000 Trip to Milan As Part Of Expo Milano Celebration

February 28, 2015

In celebration of Expo Milano 2015, which was recently featured as the number one travel destination of 2015 in the New York Times, Monello will be hosting a celebration of Milanese cuisine and culture at its award-winning Little Italy restaurant from March 1 to June 30. Monello will also be giving away a trip for two to Milan valued at over $10,000! Guests are invited to dine from their special prix fixe reflective of the Expo Milano 2015 and are automatically entered to win.

Enter To Win 2 VIP Tickets To Reader On Tap | Friday, March 6 At The Observatory North Park

February 27, 2015

On Friday, March 6, from 7pm to midnight, the San Diego Reader is taking over the recently revamped North Park Theatre - now called Observatory North Park -for the 2nd Annual Reader On Tap, bringing together local breweries and some great bands for an unforgettable night of music and tastings. SanDiegoVille has 2 VIP tickets for one of our lucky readers. Who wants 'em?

San Diego's Urban Park, Quartyard, To Hold Grand Opening Party | Saturday, March 7

February 26, 2015

Quartyard, the first-ever temporary urban park using a vacant city lot in downtown San Diego, will hold its grand opening party on Saturday, March 7, at 5pm. This much-anticipated project, which began as a student thesis project while the alumni were studying at San Diego's NewSchool of Achitecture, has transformed an empty 30,000-square foot city block into a new destination for tourists, a venue for local residents and their pets, a place for local businesses to generate revenue, and a new location for entertainers to showcase their talent - all by repurposing the space with recycled and retrofitted shipping containers.

3rd Annual VinDiego Wine & Food Festival To Take Over Liberty Station April 10-11 | Save Big With SanDiegoVille And Enter To Win Tickets!

February 26, 2015

America’s finest city will once again become the epicenter of the California wine world as the third annual VinDiego Wine & Food Festival takes over NTC Liberty Station in Point Loma on Friday, April 10 and Saturday, April 11. Wine and food enthusiasts can savor more than 300 unique tastes of unlimited award-winning wine from over 75 wineries and delectable food and appetizers from more than 20 of San Diego’s finest restaurants while enjoying live music and an upbeat atmosphere. SanDiegoVille has a special promo code for $20 savings per ticket on general admission passes (promo code SANDIEGOVILLE) and we are also raffling off a pair of passes. Read on and be sure to enter!

Omnia San Diego To Host Job Fair For New Nightclub In Downtown San Diego

February 25, 2015

Omnia San Diego, set to debut at the former Stingaree location in Downtown San Diego’s Gaslamp Quarter this coming April, will host an upcoming job fair on Wednesday, March 18 and Thursday, March 19, to fill both front and back-of-house nightclub positions. Widely acclaimed as a leading worldwide entertainment, dining, nightlife, and hospitality company, Hakkasan Group will welcome OMNIA San Diego to its growing portfolio of nightlife venues following the opening of OMNIA Las Vegas on March 12.

Cirque Du Soleil Varekai Descends From the Sky and Into the Valley View Casino Center | Seven Performances Only From February 25 to March 1

February 24, 2015

One of the most iconic brands and coveted must-see performing groups in the world, Cirque du Soleil, is returning to San Diego after a 3 year hiatus. Cirque du Soleil Presents Varekai tour will play America's Finest City for a brief installment from Feb 25 to March 1 at the Valley View Casino Center in Point Loma for seven performances only. Get ready for death defying feats that will push you to the edge of your seat in excitement and awe!