March 1, 2018
Following several months of construction along University Avenue in Hillcrest, Italian eatery Maestoso will soft open to a limited audience today and fully open its doors to the public on Monday, March 5. Built out within The Hub Hillcrest Market where Napizza once was, Maestoso is a chef-driven restaurant that will introduce new Italian concepts such as pinsa and passaggi to San Diego’s dining scene.
Following several months of construction along University Avenue in Hillcrest, Italian eatery Maestoso will soft open to a limited audience today and fully open its doors to the public on Monday, March 5. Built out within The Hub Hillcrest Market where Napizza once was, Maestoso is a chef-driven restaurant that will introduce new Italian concepts such as pinsa and passaggi to San Diego’s dining scene.
















