March 4, 2024
Grand opening later this week in the space that last housed Hoboken Pizza in San Diego's Pacific Beach is Rizers Pizza, a New Jersey-style pizzeria and bar.
March 4, 2024
February 29, 2024
Opening later this year on Convoy Street in Kearny Mesa is Yakitori Tsuta, an omakase-focused Japanese restaurant from a longtime chef of San Diego's Michelin-starred Sushi Tadokoro.
February 26, 2024
Executive Chef Carlos Anthony is leaving San Diego's Herb & Wood restaurant after an eight year stint to focus on full-time content creation with his longtime boss and mentor, celebrity chef Brian Malarkey.