October 14, 2015
In the midst of an increasingly busy dining room and rumored plans for expansion, Chef Kurt Metzger, owner of Kitchen 4140, has appointed Chad Kilgore as Chef de Cuisine of the farm-to-table restaurant in Bay Ho. This move is the result of a string of successful collaborations between Kilgore and Metzger, both of whom share a passion for sustainable, thoughtful cuisine and bettering the culinary industry.
In the midst of an increasingly busy dining room and rumored plans for expansion, Chef Kurt Metzger, owner of Kitchen 4140, has appointed Chad Kilgore as Chef de Cuisine of the farm-to-table restaurant in Bay Ho. This move is the result of a string of successful collaborations between Kilgore and Metzger, both of whom share a passion for sustainable, thoughtful cuisine and bettering the culinary industry.












