True North Tavern To Host Cigar & Wine Italian Dinner With Urban Solace Chef On December 14

December 3, 2016

True North Tavern in inviting connoisseurs of the greater things in life to enjoy an evening cigars, wine, cocktails and Italian cuisine a the Fest Sigaro Italiano! On Wednesday, December 14 starting at 6:30pm, this laidback neighborhood eatery opens its doors and welcomes patrons to indulge their senses in an Italian feast prepared by Urban Solace Chef Erik Miller, paired with fine cigars and to be appreciated with vino and crafted spirits, all while classic Frank Sinatra songs are played by a live band.

American Junkie To Take Over San Diego Gaslamp's La Fiesta & Ocean Room Spaces For 2017 Opening

December 2, 2016

The culinary landscape of downtown San Diego is in the midst of a transition. We recently announced that Dick's Last Resort closed after 25 years in business. Hooter's is in the process of selling after a nearly two decade tenure in the Gaslamp. And the latest news is that both Dining On Fifth restaurant groups's La Fiesta and neighboring Ocean Room, which both quietly shuttered last month, have been sold and will be turned into American Junkie, a bar/restaurant concept with locations in Orange County.

Little Italy's Sirena Cocina Introduces Ceviche Wednesdays Starting December 7

December 1, 2016

Fresh off celebrating its 2 year anniversary in San Diego's Little Italy neighborhood, Sirena Cocina Latina is hoping to make Wednesdays everyone’s new favorite day of the week. What better way to celebrate making it halfway through the work week than with a flight of three ceviches, freshly created by a different celebrity guest chef each week, and a cold craft beer, Baja wine or specialty cocktail? Starting this December, Sirena is introducing Ceviche Wednesdays!

San Diego's Sweet Petite Confections Celebrates The Holidays With Santa’s Workshop, Cider Pairings & Gift Ideas This December

November 30, 2016

San Diego's favorite artisan chocolate shop, Sweet Petite Confections, will celebrate the holiday season with a trio of in-store events and new gift-worthy chocolate collections available throughout December. From holiday chocolates, to candy making classes, Sweet Petite is ready to sweeten up your holiday season this year.

Carnitas' Snack Shack To Host 5 Year Anniversary Celebration, Del Mar Grand Finale & Festival Of Lights Party This December

November 29, 2016

San Diego's favorite pork palace is gearing up for a big month! From important milestones, bittersweet farewells, and the start of new beginnings, there is no shortage of happenings at Carnitas' Snack Shack locations this December.

Moto Deli Opens In Encinitas | Long Awaited Sandwich Shop Debuts In Leucadia

November 29, 2016

After a long delay, Moto Deli has opened along Highway 101 in the heart of Encinitas. Influenced by the traditional, European delicatessen but with an American spin, Moto Deli is helmed by newly minted Executive Chef Andrew Halvorsen (Stone Brewing, A.R. Valentien) and captures the Leucadian spirit while offering a nod to the time-honored techniques of whole animal butchery and artisanal charcuterie from its intimate 1,200 square-foot space within a 1920s-era building.

SanDiegoVille Readers Save 25% At Como Ceviche All December Long

November 28, 2016

Our friends over at the East Village's new Como Ceviche want SanDiegoVille readers and social media follower to save a little money this holiday season. The new seafood-centric eatery has provided us with a coupon for guests to present for 25% off their entire bill, so read on, print it out, and stop in to get your fill of irresistibly unique and downright delicious ceviche bowls, salads and wraps!

Mission Brewery To Open Pacific Beach Tasting Room In 2017

November 27, 2016

San Diego's Mission Brewery is in the process of installing a tasting room and retail shop at 1380 Garnet Avenue in Pacific Beach. Established in 2007 by Dan Selis, Mission Brewery currently operates out of the historic Wonder Bread Building in the East Village. The PB tasting room will be their first offsite outpost and will serve onsite, as well as offer growlers, cans, and bottles for takeout.

Chef Steve Brown To Host Wagyu & Whiskey Dinner In Coronado On December 17

November 26, 2016

Chef Steve Brown will soon return to San Diego to open the ambitious, shipping container-built, 4,000 square foot, multi-level restaurant - The Shipping Yard - in his hometown of Imperial Beach, but in the meantime the young and talented chef is hosting a series of popup dinners under his roaming supper club Cosecha. The next installment will highlight five courses of Wagyu & Whiskey, taking place on December 17 at Shima in Coronado.

San Diego Chef Sara Polczynski Launches Oaxacan Import Company & Online Store | Shop Sabor Imports This Holiday Season

November 25, 2016

San Diego native Sara Polczynski left her job as the Consulting Executive Chef for East Village's The Blind Burro in the summer of 2015 and has since started an import company sourcing and distributing her favorite products from her ample travels throughout Mexico. Her online store Sabor Imports now brings high quality, handcrafted Mexican food products directly from the source, available for delivery anywhere in the United States and Canada, making for a delicious gift this holiday season.

Coronado Island Marriott Resort & Spa To Host Holiday Lunar Feast With Prime Views Of The San Diego Bay Parade Of Lights On December 11

November 24, 2016

Just in time for the holiday season, the Coronado Island Marriott Resort & Spa will bring back it's dazzling, one-of-a-kind monthly supper on their private pier for one of San Diego’s most time-honored holiday traditions, the San Diego Bay Parade of Lights. This special Holiday Edition of the Lunar Feast dinner series will take place on Sunday, December 11, from 6-9pm and provides the best seat in the city to view the parade, not to mention a multi-course, Mexican-inspired meal.

Dunkin' Donuts Continues San Diego Expansion With 24 Hour Drive-Thru To Open On December 6

November 23, 2016

Dunkin’ Donuts continues its Southern California expansion with the grand opening of a new San Diego location on Tuesday, December 6 in National City. The restaurant, located at 2139 E. Plaza Boulevard, will mark the county’s first standalone Dunkin’ Donuts drive-thru and will be home to the largest Dunkin’ Donuts sign west of the Mississippi River. This addition to the greater San Diego area will offer the restaurant’s full array of signature menu items including fresh brewed coffee and iced beverages, baked goods and sandwiches.

Social Syndicate Doubles Down In Ocean Beach With OB Surf Lodge And Will Open Ramen & Yakitori Restaurant In North County

November 22, 2016

Social Syndicate, the San Diego restaurant group behind such spots as The Local and The Rabbit Hole, has taken over the former Shades Oceanfront Bistro space underneath the company's Wonderland Ocean Pub for the opening of OB Surf Lodge and is also in the process of installing a ramen & yakitori eatery named Wokou Noodles & Pours within The Village at Pacific Highlands Ranch in Carmel Valley.

Voltaire Beach House To Open At Former O'Bistro Cafe Space In Ocean Beach

November 21, 2016

O'Bistro Cafe quietly closed on 4th of July this past summer with hopes of finding a new location in the Rosecrans area of Point Loma. The bungalow-style space has since been taken over by longtime San Diego restaurateur David Schiffman for the opening of Voltaire Beach House, a bar and restaurant inspired by the seaside beach homes of Nantucket, anticipated to grand open in early January 2017.