Burgeoning Breakfast Republic Opens East Village Location

February 1, 2017

We recently broke the news that Breakfast Republic would be moving into the OB Warehouse spot in Ocean Beach in mid-2017. The breakfast-centric hot spot has also just hatched another location in the East Village, kicking off the brand’s continued San Diego expansion. Known for their extensive Snooze-like menu of excessive and innovative breakfast foods, branded decor and humor-cracking signage, Breakfast Republic in East Village hopes to grow to a downtown breakfast destination.

San Diego-Born Bird Rock Coffee Roasters Purchased By Kansas-Based PT's Coffee Roasting Co.

January 31, 2017

Bird Rock Coffee Roasters, which currently has three thriving locations in San Diego, has been purchased by PT's Coffee Roasting Co. of Topeka, Kansas, who will take over leadership of the company effective immediately.

Napizza Heads North To Encinitas | Popular Roman-Style Pizzeria To Open 4th San Diego Location

January 31, 2017

Popular fast-casual pizzeria Napizza will open at 615 S Coast Highway 101 in downtown Encinitas in the space that formerly housed Vallarta Express Mexican Eatery. Specializing in pizza al taglio, an authentic Roman-style rectangular pizza, the eatery is anticipated to open its 4th San Diego location this spring.

Get The First Look At Officine Buona Forchetta Liberty Station Before It Opens This Week

January 30, 2017

The highly anticipated Officine Buona Forchetta is set to open its doors in Liberty Station as early as tomorrow, and we have the first look at the space and expanded menu of classic and modern Italian dishes at what is sure to be San Diego next dining hotspot.

StreetCar Merchants Of Fried Chicken, Doughnuts & Coffee To Open Downtown San Diego Location

January 29, 2017

StreetCar Merchants Of Fried Chicken, Doughnuts & Coffee, which launched in North Park in 2014 and opened a La Jolla location in December 2016, is poised to move into downtown San Diego, securing the space that previously housed Arhat Bistro Chinese Cuisine at 751 4th Avenue for the company's third outpost.

Primitive Smoke BBQ Now Making Waves In Pacific Beach

January 28, 2017

New to Garnet Avenue in Pacific Beach is Primitive Smoke BBQ, a counter-service eatery that was recently opened by two culinary school graduates, offering all-natural, always fresh, hickory & peach smoked meats and a traditional take on classic barbecue.

Whistling Duck Tavern Nearly Ready To Land In Hillcrest

January 27, 2017

Whistling Duck Tavern is nearly ready to open its doors at the more than 3,000 square foot indoor/outdoor space at 1040 University Avenue within The Hub retail district in San Diego's Hillcrest neighborhood. Set for a soft opening as early as this weekend, the new bar and restaurant is from one of the co-owners of Dumpling Inn & Shanghai Saloon and will offer an Asian-fusion menu centered around housemade noodles, 24 taps of craft beer, and a curated list of wine and sake.

Dunedin North Park Expands New Zealand-Inspired Menu With Weekend Brunch

January 27, 2017

New Zealand-inspired Dunedin North Park, part of the local Kiwi-family of restaurants - Queenstown Public House, Raglan Public House, Bare Back Grill, and soon-to-open Arbor - has just added a weekend brunch menu in addition to its current popular lunch and dinner selections, offering comfort food-centric dishes every Saturday and Sunday.

Cohn Restaurant Group To Install BO-Beau Incarnation & Upscale Taco Shop In Hillcrest

January 26, 2017

The Cohn Restaurant Group is whittling down its concepts. The hospitality group's former 100 Wines space at 1027 University Avenue in Hillcrest will soon become BO-beau Kitchen + Caché, a dual concept that will include a fourth location of CRG's California-French restaurant with a backroom speakeasy and a nextdoor upscale taco shop called Libertad Tacos a la Brasa that will be implanted into the recently-acquired adjacent space.

Eclipse Chocolate Founder Will Gustwiller To Compete On Food Network's Guy’s Grocery Games

January 26, 2017

Eclipse Chocolate founder and chocolatier Will Gustwiller of San Diego will appear as a contestant on the competitive Food Network television program Guy’s Grocery Games in a special "Guy’s Chocolate Games" episode airing on February 12 at 8pm. The owner of the South Park chocolate shop and bistro filmed the episode in Santa Rosa in November 2016, but has remained silent about show details and outcomes.

Apple Tree Market Returns To Ocean Beach This March

January 26, 2017

Apple Tree Market was Ocean Beach's sole full time grocery store from 1989 until it was ousted from its space at 4949 Santa Monica Avenue in late 2012 to allow for the opening of a CVS Pharmacy. Owner Saad Hirmez and family have been searching vigilantly working to reopen and are currently finishing a $1.5 million renovation of the former Bank of America building at 4976 Newport Avenue for an anticipated March return.

BLVD Noodles Set To Open On January 27 | La Mesa Resident Goes In Big Hoping To Improve His Village

January 25, 2017

La Mesa resident Aaron Dean has a vision for the future of his neighborhood. In addition to a massive 25,000-square-foot brewery, restaurant, distillery and entertainment venue called Depot Springs Beer Company, Dean has four projects in development in the village of La Mesa - recently opened Sheldon's Service Station, BLVD Yogurt, an apartment building with a Surf Rider Pizza Cafe & Bakery in partnership with The Patio Group, and BLVD Noodles, an Asian fusion restaurant and craft beer garden set to grand open on Friday, January 27.

UPDATE: Instagram Sensation Slapfish To Open 5 San Diego Locations

January 24, 2017

We recently broke the news that Southern California seafood sensation Slapfish is moving into San Diego in 2017, but we now know that the company plans to open at least 5 locations in America's Finest City in the coming years, with at least one expected to premiere by this summer.

Convoy's Wa Dining Okan Owner To Open New Location At Former Izakaya Kanpai Space | Okan Diner Is Coming Soon

January 24, 2017

The former Izakaya Kanpai space at 5430 Clairemont Mesa Boulevard will soon become Okan Diner, a more casual outpost from Daisuke Yamashita and Ken Nakamura who also own nearby Wa Dining Okan in the Convoy District and Robataya Otan in Kearny Mesa. In addition to traditional Japanese dishes, the eatery will specialize in noodles and kettle rice.