Celebrate Mardi Gras In Downtown San Diego During The Big Easy Bites & Booze Tour | Save On Passes & Enter To Win Tickets To This Self-Guided Tasting Tour with a NOLA Twist

January 26, 2019

Can’t make it to New Orleans for Mardi Gras this year? Don't worry because the Gaslamp Quarter is bringing the NOLA vibes to downtown San Diego with a Fat Tuesday inspired tasting tour. The Big Easy Bites & Booze Tour returns on Saturday, March 2, from 1-5pm, offering attendees a self-guided tasting tour filled with 20 delicious bites and 20 New Orleans inspired sips. Get your tickets for only $20 with promo code SDVILLE at checkout, and be sure to enter our raffle for a chance to win comped passes!

New Restaurants & International Market Coming To San Diego's Mission Valley As Part Of Controversial Evangelist's Legacy Center

January 25, 2019

A San Diego-based televangelist is in the process of building a massive multi-faith center in Mission Valley, open to the public, which will include a resort, restaurants, an al-fresco international market, a 4-D theater, a performing arts venue, and a replica of Jerusalem’s Wailing Wall. Get ready for The Morris Cerullo International Center, anticipated to unveil by year's end.

TBT RePost: Buzzfeed Tasty's 5 Food & Drink Spots To Hit On Your Next Trip To San Diego

January 24, 2019

Online content curator, Buzzfeed, sent its Bring Me crew to San Diego to explore the culinary delicacies of America's Finest City.

San Diego Born Superfood Eatery Everbowl Secures Funding For Aggressive 2019 Expansion

January 23, 2019

San Diego's two year old Everbowl, a superfood chain that recently opened its 17th store, has secured $3 Million in funding from a Canadian private equity firm to help support an agressive expansion for 2019 and beyond.

Kearny Mesa's Trade Winds Tavern To Be Rebranded To Become Hawaiian Themed HI Street Kitchen & Tap

January 22, 2019

The owner of Sipz Vegetarian Fusion is in the process of rebranding Kearny Mesa's Trade Winds Tavern to become HI Street Kitchen & Tap, a modern Hawaiian bar and restaurant with a separate menu devoted wholly to plant-based dishes.

Downtown San Diego's The Bell Marker Becomes The Owl Drug Company Social Eating House

January 21, 2019

Golden Road Brewing co-founder and craft beer loyalist Tony Yanow's first venture in America's Finest City turned out to be short-lived. The Bell Marker, which opened less than a year ago in downtown San Diego, has been transferred to new management, who is in the process of rebranding the restaurant portion of the concept into The Owl Drug Company Social Eating House.

Hillcrest's Common Stock Already Eyes Expansion | Young Entrepreneurs Kicking Tires On Opening Second Location At East Village's Park 12

January 21, 2019

Common Stock, a bar & restaurant from Hillstone Restaurant Group alums that opened in San Diego's Hillcrest neighborhood this past September, is already looking toward expansion, including working on a lease for a second location to open within East Village's Park 12 mixed-use complex and luxury high-rise.

Lima Peruvian Restaurant To Replace All American Burgers In San Diego's Gaslamp

January 20, 2019
Photos by W. Scott Koenig

Opening next month in the Gaslamp Quarter space that last housed All American Burgers is Lima Peruvian Food & Cocktails

Steamboat's Cruisers Sub Shop To Open La Jolla Location

January 19, 2019

Opening in the La Jolla space that last housed a branch of Wahoo's Fish Tacos is Cruisers Sub Shop, a surf-themed sandwich eatery from the Steamboat area of Colorado.

San Diego's First 100% Baja-Sourced Beer & Wine Bar Is Coming To South County | El Cruce + 241 Opening In Chula Vista

January 18, 2019

The first area bar wholly devoted to sourcing Baja produced beer and wine is opening in San Diego's South County. El Cruce+241 aims to debut by this summer on Chula Vista's popular Third Avenue Village, taking over the space that long housed Harper's Music Store.

Members-Only Craft Distillery Club Coming To San Diego's Little Italy | The Distillers Club To Open In The Loading Dock Space

January 18, 2019

The founder of San Diego craft distillery, Kill Devil Spirits Co., is moving into the northern Little Italy space currently occupied by The Loading Dock for the opening of The Distiller's Club - a members-only distillery, dining club and event space set to debut this Spring.

A Wholly Vegan Sushi Restaurant Is Opening In San Diego | NoW Sushi To Unveil Soon In Mission Beach

January 17, 2019

From No Worries Movement - the non-profit company that launched the "cruelty free", plant-based NoW Cafe last year - comes NoW Sushi - San Diego's first 100% vegan sushi restaurant opening later this year in the space that last housed Barefoot Bakery & Market in Mission Beach.

Our Picks For A Perfect San Diego Restaurant Week San Diego Restaurant Week | Price Fixed Multi-Course Meals Return This September 23-30

January 16, 2019

With eight full days of dining deals taking place from Sunday, January 20 through Sunday, January 27 for the winter installment of the biannual San Diego Restaurant Week, we thought it best to scour the participating spots and choose one eatery for each night. Check out what would constitute our ideal week of discounted price-fixed meals!

Moto Deli Mira Mesa Becomes Taco Thunder

January 16, 2019

While the Encinitas location remains unchanged, the owners of Moto Deli have rebranded the Mira Mesa branch to become Taco Thunder, a chef-driven, scratch-made taqueria sited within a Shell gas station.