Moncai Vegan restaurant in San Diego's Normal Heights was shutdown by the city last month, and although owners originally hoped to reopen as soon as possible, the demands put on them to come into compliance proved insurmountable.
The Oceanaire Seafood Room To Host Surf Vs. Turf Throwdown Meal With Morton's Steakhouse On June 15
June 5, 2017
On Thursday, June 15, downtown San Diego's The Oceanaire Seafood Room is bringing in the chef from nearby Morton's Steakhouse for a Surf vs. Turf head-to-head epicurean battle to see who can make the best 5 course meal.
CH Projects Is Going Back To College | 3rd Soda & Swine Location Heading To University Of California San Diego Campus
The 3rd location of CH Projects popular meatball-centric concept Soda & Swine is heading to the University of California San Diego campus, taking over the building formerly occupied by Porter's Pub that has been empty since June 2015.
A Map Of All San Diego Breweries | The Ultimate Guide To America's Finest Beer City
June 4, 2017
San Diego is a paradise for beer lovers. There are more than 170 breweries, tasting rooms and brewpubs in San Diego County, and we've been keeping track of them all. In addition to our comprehensive Craft Beer page, check out our frequently updated beer map below.
San Diego is a paradise for beer lovers. There are more than 170 breweries, tasting rooms and brewpubs in San Diego County, and we've been keeping track of them all. In addition to our comprehensive Craft Beer page, check out our frequently updated beer map below.
Culture Brewing To Open Encinitas Tasting Room This Summer
Only a few months after celebrating its fourth anniversary, Culture Brewing Co. is in the process of opening its third neighborhood tasting room at 629 South Coast Highway in San Diego's North County, set to debut this summer as the first craft brewery tasting room in downtown Encinitas.
Iconic Mister A's Restaurant Appoints Sean McCart As Chef De Cuisine
San Diego's iconic Mister A’s restaurant has announced that Sean McCart has been appointed to the position of Chef de Cuisine of the fine dining institution.
The Taco Stand Crew To Open La Jolla Sushi Restaurant Mitsuba With Former Sushi Ota Chef
We recently reported that the owners of The Taco Stand took over the former Porkyland location in La Jolla for an unknown concept and now know that they plan on opening a sushi restaurant called Mitsuba, named after its head sushi chef who previously worked at San Diego's famed Sushi Ota for nearly 2 decades.
Aero Club Owner To Bring Chinatown Bar & Grill To San Diego's City Heights
The owner of San Diego's historic Aero Club Bar has taken over the building at 4727 University Avenue in City Height to open Chinatown Bar and Grill - a 2,300 square-foot bi-level neighborhood watering hole set to debut this fall.
Best Of SanDiegoVille | Top Vegan Restaurants In America's Finest City
June 1, 2016
One half of my immediate family is vegan - my sister, brother and mother - so going out for family dinners can be difficult at times. But San Diego has become increasingly vegan-friendly in recent years, with a whole host of restaurants specializing in plant-based dishes. We have rounded up the top 23 spots for vegan food in America's Finest City.
One half of my immediate family is vegan - my sister, brother and mother - so going out for family dinners can be difficult at times. But San Diego has become increasingly vegan-friendly in recent years, with a whole host of restaurants specializing in plant-based dishes. We have rounded up the top 23 spots for vegan food in America's Finest City.
Curbside Eatery + Drinkery Heading Into Downtown La Mesa Village
San Diego industry professionals, including owners of The Regal Bar and Antica Trattoria, are joining forces to open Curbside Eatery + Drinkery - a 2,200+ square-foot indoor & outdoor bar and restaurant heading into La Mesa Village this summer.
Broken Yolk Café To Open San Diego State University Campus Location
San Diego-born budding breakfast empire Broken Yolk Café, which currently has 20 locations across the United States, is in the process of opening a 3,728 square-foot eatery on the San Diego State University Campus.
Mess Hall Overhaul At Liberty Public Market | Wood Fired Pizza & All-Day Breakfast Sandwiches Coming To San Diego's Liberty Station
We recently announced that local franchise king James Markham - known for MOD Pizza, Project Pie, and Pieology fast-casual restaurant chains - was in the process of opening Doughballs Wood Fired Pizza in Pacific Beach. Markam will also takeover the former Mess Hall location in Liberty Public Market for another Doughballs outpost, as well as an egg sandwich centric eatery called Crackheads.
Save On Passes & Enter To Win Tickets To The Ultimate San Diego Margarita Festival | Pacific Magazine's Margarita Month Grand Tasting Returns On June 17
You know what they say - life should be taken with a grain of salt… a slice of lime... and a healthy dose of tequila. This May, more than 30 bars & restaurants across America's Finest City are competing to see who makes San Diego’s best margarita by offering up their signature concoctions at a discount all month long, culminating in the 3rd annual San Diego Margarita Month Grand Tasting Festival on Saturday, June 17, where attendees will get the chance to taste samples of every cocktail. We are raffling off 2 tickets to the Grand Tasting, as well as offering promo code SDVILLE to save $5 per ticket.
San Diego OysterFest Returns For Two Days This June 9 & 10 With Live Music From Ghostland Observatory & Matisyahu | Save On Tickets & Enter To Win A Pair Of Backstage Passes!
The 8th Annual San Diego OysterFest returns to the picturesque Marina Embarcadero North by Seaport Village for two days this June 9 & 10, featuring a weekend of live musical performances, including sets from headliners Ghostland Observatory and Matisyahu. As usual, we are offering promo code SDVILLE for $5 savings per ticket (SDVILLEFRIDAY for $10 off Friday) and are raffling off a pair of backstage passes good for either Friday OR Saturday, so read on for all the details and be sure to enter!
Busalacchi's A Modo Mio Bids Farewell To San Diego's Hillcrest Neighborhood.
Longtime San Diego restaurant Busalacchi's A Modo Mio will close for business on Tuesday, May 31, ending a more than three decade run in Hillcrest for the family-based Busalacchi Restaurant group.
Carnitas Snack Shack & Tajima Team Up For Special Collaborative Ramen
North Park's master of porky goodness Carnitas Snack Shack has teamed up with one of San Diego's original ramen destinations for a special collaborative ramen offering, available all this June at any of Tajima's 5 area locations.
Napizza To Open 5th Location In La Jolla As Part Of Westfield UTC Expansion
May 26, 2017
The Ultimate Guide To San Diego County Fair Food & Drink For 2017 | The Annual Event Returns To Del Mar Fairgrounds With Wild West Theme This June 2 - July 4
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| Chicken Charlie's Krispy Cream Ice Cream Fried Chicken Sandwich |
The San Diego County Fair returns to the Del Mar Racetrack & Fairgrounds this June 2 through July 4 with the theme Where the West is Fun, and although every year it seems impossible that food concessionaires could possibly think up any more new and wild concoctions, this year fairgoers have a plethora of tempting options. Here is the ultimate guide to food concessions at the 2017 incarnation of the San Diego County Fair!
Village North Brings Northern Chinese Cuisine To San Diego's Convoy District
Specializing in Northern Chinese cuisine, the recently opened Village North restaurant adds a touch of modern nostalgia to Kearny Mesa’s bustling dining scene.
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