Best Of SanDiegoVille | Listing Off San Diego's Top Irish Pubs
March 8, 2018
In the spirit of St. Patrick's Day, we've decided to use our map-making skills to help guide all the thirsty lads and lassies to San Diego's top Irish pubs.
In the spirit of St. Patrick's Day, we've decided to use our map-making skills to help guide all the thirsty lads and lassies to San Diego's top Irish pubs.
San Diego's PrepKitchen Restaurant Is Opening In San Marcos Replacing Stella Public House
March 5, 2018
Late last year, we announced that San Diego's brand of PrepKitchen restaurants was purchased from Whisknladle Hospitality by a Las Vegas husband-and-wife duo. The new owners are eager to expand and have targetted North County's new North City mixed use development for the next branch of the expanding dining concept.
Late last year, we announced that San Diego's brand of PrepKitchen restaurants was purchased from Whisknladle Hospitality by a Las Vegas husband-and-wife duo. The new owners are eager to expand and have targetted North County's new North City mixed use development for the next branch of the expanding dining concept.
2nd Annual Sip 'N Savor Festival Takes Over Downtown San Diego's Hard Rock Hotel On April 8 To Benefit American Liver Foundation
March 3, 2018
The 2nd Annual Sip 'N Savor Festival will take over downtown San Diego's Hard Rock Hotel on Sunday, April 8, from 12-4pm, offering a food & drink festival experience that benefits the American Liver Foundation Pacific Coast Division. We are raffling off 2 VIP tickets to attend, as well as offering promo code SDVILLE for $6 savings per ticket.
Straight From Italy, Maestoso Opens Doors In Hillcrest Today
March 1, 2018
Following several months of construction along University Avenue in Hillcrest, Italian eatery Maestoso will soft open to a limited audience today and fully open its doors to the public on Monday, March 5. Built out within The Hub Hillcrest Market where Napizza once was, Maestoso is a chef-driven restaurant that will introduce new Italian concepts such as pinsa and passaggi to San Diego’s dining scene.
Following several months of construction along University Avenue in Hillcrest, Italian eatery Maestoso will soft open to a limited audience today and fully open its doors to the public on Monday, March 5. Built out within The Hub Hillcrest Market where Napizza once was, Maestoso is a chef-driven restaurant that will introduce new Italian concepts such as pinsa and passaggi to San Diego’s dining scene.
Subscribe to:
Comments (Atom)












