June 25, 2017
The team behind Hillcrest's popular dining destination Trust, including Executive Chef Brad Wise and Managing Partner Steve Schwob, will debut their next venture right up Park Boulevard in the space that previously housed S&M Sausage and Meat. Hundred Proof opens on Tuesday, June 27, featuring a menu of redefined bar food complimented by hand-crafted cocktails, boozy milkshakes, alcohol-laced slushies, and a devotion to the lost art of boilermakers.
The team behind Hillcrest's popular dining destination Trust, including Executive Chef Brad Wise and Managing Partner Steve Schwob, will debut their next venture right up Park Boulevard in the space that previously housed S&M Sausage and Meat. Hundred Proof opens on Tuesday, June 27, featuring a menu of redefined bar food complimented by hand-crafted cocktails, boozy milkshakes, alcohol-laced slushies, and a devotion to the lost art of boilermakers.














