December 1, 2017
Everyone is looking for the "best" nowadays. You'll see "Best of" lists all over the place - best restaurant, best chefs, best neighborhood, best opening, etc., superlative, etc., especially as the end of the year approaches. We don't blame people for wanting to maximize enjoyment by seeking out quality, but when it comes to "the best" of any particular food-related category, it's really a subjective determination with each person having their own unique rhyme and reason. Although we'll occasionally discuss our personal favorites, we're not keen on the "Best of" movement that is taking the Internet by storm. Here are our top 5 reasons for not jumping on the "Best of" bandwagon.
Everyone is looking for the "best" nowadays. You'll see "Best of" lists all over the place - best restaurant, best chefs, best neighborhood, best opening, etc., superlative, etc., especially as the end of the year approaches. We don't blame people for wanting to maximize enjoyment by seeking out quality, but when it comes to "the best" of any particular food-related category, it's really a subjective determination with each person having their own unique rhyme and reason. Although we'll occasionally discuss our personal favorites, we're not keen on the "Best of" movement that is taking the Internet by storm. Here are our top 5 reasons for not jumping on the "Best of" bandwagon.














