Cali Banh Mi, a Vietnamese fast-casual eatery that first opened as Cali Baguette on Convoy Street in Kearny Mesa in 2011, will soon install an outpost in Pacific Beach.
Cali Banh Mi To Open In San Diego's Pacific Beach
Cali Banh Mi, a Vietnamese fast-casual eatery that first opened as Cali Baguette on Convoy Street in Kearny Mesa in 2011, will soon install an outpost in Pacific Beach.
Check Out The Pioneer's Menu Before The Chef-Driven BBQ Restaurant Opens This June
Carnitas’ Snack Shack founder and executive chef Hanis Cavin, project partner and chef Willie DePasquale (Moceri Produce), consultant pitmaster Ivan Muñoz (The Deck at Moonshine Flats), and co-owner David Cohn of San Diego's Cohn Restaurant Group are opening a chef-driven barbecue joint in San Diego. Check out The Pioneer's menu of mouth watering brisket, ribs, chicken, barbecue and burgers before the restaurant unveils this June.
Leucadia's Fish 101 Turns Tide And Will Now Bring Second Location To Cardiff
We previously announced that Leucadia-based Fish 101 seafood restaurant would be opening its second branch in Solana Beach, but plans for that location have been scrapped and the crew is now moving northward to Cardiff, taking over the space that last housed Pappalecco's.
San Diego Brewers Guild Launches Official App For SD BEER
Wish there was an easy-to-use pocket guide for navigating through the Capital of Craft Beer? Good news - now there’s an app for that! Available to imbibers everywhere thanks to the San Diego Brewers Guild, the SD BEER App is specifically designed to promote San Diego’s independent brewing community.
RakiRaki Owner Brings Hand-Rolled Sushi Concept To San Diego's Convoy District
Opening today in San Diego's Convoy District of Kearny Mesa is J/Wata Temaki Bar, a Japanese hand-rolled sushi concept from the owner of neighboring RakiRaki & Pokirrito restaurants.
Vegan Cinnamon Bun Bakery Cinnaholic Shutters Last San Diego Location
Vegan cinnamon bun bakery Cinnaholic - which was springboarded into the national spotlight after an appearance on ABC's hit television program Shark Tank - has announced that it has closed its last remaining San Diego location.
Monzu Fresh Pasta Opens In East Village On May 22
A new Italian restaurant and retail pasta shop opens in San Diego's East Village this week. Monzù Fresh Pasta will serve authentic fresh pasta among other dishes and will offer a retail section featuring an assortment of raw fresh pastas to cook at home, imported Italian delicatessen products and San Diego made foods.
San Diego Beer & Music Festival Takes Over Waterfront Embarcadero North On June 15 | Save On Passes & Enter To Win VIP Tickets
The annual San Diego Beer & Music Festival will take over the waterfront Embarcadero Marina Park North in downtown San Diego on Friday, June 15, from 7-10pm (6pm for VIP) for a special sunset edition of this craft beer and live music festival. We are raffling off 2 VIP passes to attend, as well as offering promo code SDVILLE for $5 savings per ticket. Keep reading and be sure to enter for a chance to win!
Founding Chef Out At San Diego's Nomad Donuts
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| Chef Kristianna Zabala and Nomad Donuts' owner Brad Keiller |
The founding chef behind North Park's popular bagel & donut shop, Nomad Donuts, has been terminated by the company, and it appears that a local restaurant consulting group may have already taken over the kitchen.
Le Parfait Paris Owner Opens Terrace Tap In Fashion Valley Mall
Le Parfait Paris owner Guillaume Ryon has teamed up with his partner Mark Hoffman of the once-upon-a-time-in-development DAM Park urban market to open a classy craft beer kiosk outside the Fashion Valley Mall food court. Terrace Tap is now pouring in Mission Valley.
The Barrel Room Restaurant & Mason Ale Works Tasting Room To Open In San Diego's Carmel Valley
The hospitality group behind The Barrel Room, Urge Gastropub, Brothers’ Provisions, Mason Ale Works, Mason Coffee Works and 101 Proof speakeasy is gearing up for the opening of its second location of The Barrel Room Restaurant that will be neighbored by the company's first standalone Mason Ale Works tasting room. The company is also opening a bar and restaurant in Tijuana, Mexico.
HessFest Returns To North Park For 8th Annual Celebration On Saturday, June 9 | Save On Passes & Enter To Win VIP Tickets
Celebrate 8 years of delicious craft beer at Mike Hess Brewing's annual anniversary beer festival - HessFest- taking over Grim Avenue in North Park on Saturday, June 9! Enjoy some of Hess Brewing's favorite local breweries and eateries, including special collaboration brews and casks, as well as live music, great folks and excellent vibes. SanDiegoVille is offering $5 savings on tickets with promo code SDVILLE, as well as raffling off 2 VIP passes to the festivities.
San Diego's KAABOO Festival To Host 2 Day Comedy, Music & Cultural Festival In The Cayman Islands
Waypoint Public To Shutter Del Sur Location After Little Over One Year In Business
May 15, 2018
More Exciting Culinary Tenants Signed For North County San Diego's Ambitious One Paseo Development
World Champion Eater Joey Chestnut To Compete At Second Annual Ice-Cream Sandwich-Eating Championship In San Diego
Number-one-ranked competitive eating champion Joey Chestnut, known for frequently winning the annual Nathan's 4th of July Hot Dog Eating Competition, will make his way to San Diego to compete at the second annual Baked Bear World Ice-Cream Sandwich-Eating Championship at Petco Park.
Another Japanese Ramen Master To Open First U.S. Eatery In San Diego
San Diego may soon be the country's top "Ramen City"! Last year, Takashi Endo brought his first Menya Ultra restaurant to America's Finest City, which has since been lauded as one of the best ramen shops in the country. Coming this June to North County, award winning Japanese ramen master Ryuichiro Shinagawa of Tokyo’s famed Basso Drillman restaurant will debut his first United States outpost in Oceanside called Ramen Menma Basso Drillman.
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