Is It Safe To Order Take-Out Food During The COVID-19 Coronavirus Pandemic?
April 1, 2020
Being we've been tracking local restaurants that continue to stay open for take-out and delivery during the COVID-19 coronavirus pandemic, many have asked us if it is safe to order out. This is an especially important question in light of recent news that five San Diego food handlers have tested positive for the virus. Here are my thoughts on the subject with links to sources. We encourage you to take from this what you will and do your own research on the subject, knowing that the information and research available is constantly updating and changing.
Being we've been tracking local restaurants that continue to stay open for take-out and delivery during the COVID-19 coronavirus pandemic, many have asked us if it is safe to order out. This is an especially important question in light of recent news that five San Diego food handlers have tested positive for the virus. Here are my thoughts on the subject with links to sources. We encourage you to take from this what you will and do your own research on the subject, knowing that the information and research available is constantly updating and changing.
Chef-Driven Fast-Food Eatery Nitros Launches In San Diego's South County
March 31, 2020
The team behind San Diego's roving wagyu supper club Cosecha has launched a new take-out exclusive eatery in South County called Nitros, a chef-driven fast-food concept centered around dishes incorporating the namesake "nitros" - potatoes that are frozen with liquid nitrogen before frying.
San Diego Restaurant Week & California Restaurant Association Announce Efforts To Support San Diego Restaurants In Light of the Recent COVID-19 Outbreak
March 29, 2020
In light of recent events related to the COVID-19 coronavirus pandemic, the California Restaurant Association has tapped into the full power of its San Diego Restaurant Week website and launched an online interface where restaurateurs are invited to upload information on their eatery's status for take-out & delivery orders.
In light of recent events related to the COVID-19 coronavirus pandemic, the California Restaurant Association has tapped into the full power of its San Diego Restaurant Week website and launched an online interface where restaurateurs are invited to upload information on their eatery's status for take-out & delivery orders.
Subscribe to:
Comments (Atom)


















